Ó 2001
Prentice Hall
4.4
Food for Thought
1.Combine 2 slightly beaten eggs with 1 tsp vanilla extract, ½ tsp cinnamon, ( cup milk
2.Dip 6 slices of bread in mixture
3.Fry in small amount of butter until golden brown
4.Serve bread with maple syrup, sugar, or tart jelly
Suzanne’s French Toast
Fantastique: