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Larissa Allen
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How to Make Yellow Cake

cakeIf you're looking for a cake to serve at a celebration, dinner party, as a special surprise, or as a perfect gift, this scrumptious yellow cake is a perfect choice. To make this cake you should follow a few simple steps.

First, you need to make a trip to the store to get all the necessary ingredients. Here is what you need: 2 1/2 tsp. baking powder, 2/3 c. butter, 2 eggs, 1 1/4 c. milk, 1/2 tsp.salt ,1 3/4 c. sugar, 1 1/2 tsp. vanilla.

Then, pre-heat oven to 375 degrees F. While the oven is heating, make a batter for the cake mixing all the ingredients in the following order: combine flour, baking powder and salt in a small mixing bowl and set it aside. Beat butter or margarine with a hand mixer at medium speed for 30 seconds in a large mixing bowl. Add sugar and vanilla and beat well. Add eggs, one at a time, beating well after each addition. Add dry flour mixture and milk alternately, beating on low speed after each addition until just combined.

Next, pour batter into prepared two pans, put them in the oven and bake 30 to 35 minutes. After that, cool cakes in a pan on a wire rack for 10 minutes, remove them from pans and cool on racks. Last, frost the cake with your favorite frosting. A little time and effort will give you an incredibly delicious cake that everyone will enjoy.